Kun Pao chicken

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Kun Pao chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kun Pao chicken is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Kun Pao chicken is something that I have loved my whole life.

Many things affect the quality of taste from Kun Pao chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kun Pao chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kun Pao chicken is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kun Pao chicken estimated approx 30min.

To get started with this recipe, we have to prepare a few ingredients. You can cook Kun Pao chicken using 17 ingredients and 7 steps. Here is how you can achieve it.

How to cook authentic Sichuan Kun Pao chicken(宫保鸡丁). The classic dish in a Chinese restaurant, today recipe is the original one in Sichuan province. It looks simple, but need lots of jobs. It will be quite different from kun pao chicken you ever eat in a Chinese restaurant in UK😂😂

Ingredients and spices that need to be Make ready to make Kun Pao chicken:

1. 500 g Chicken thigh(breast is also acceptable)
2. 2 teaspoons salt and black pepper
3. 1 spoon cooking wine
4. 1 spoon light soy sauce
5. Half spoon dark soy sauce
6. 1 spoon starch
7. 1 egg white
8. Plant oil
9. 10 g sichuan peppercorn
10. 10 g dried chili
11. 3 slices ginger
12. 2 cloves garlic
13. Half spoon vinegar
14. 1 teaspoon sugar
15. Half leek
16. 1 spoon Sichuan pea sauce if you can find
17. 1 spoon fired peanuts(you can find recipe in my earlier post)

Instructions to make to make Kun Pao chicken

1. 1.Boning the chicken and chop them into the cubes like that one in the picture
2. 2.salt chicken cube with 1 teaspoon salt and black pepper, 1 spoon cooking wine, half spoon dark soy sauce, 1 spoon starch grasping uniform, set aside 10min
3. 3. Chop ginger, garlic, dried chili, and leek into small pieces, put them together with peppercorn in a bowl
4. 4. Prepare the cooking sauce: mix vinegar, sugar, 1 spoon light soy sauce, 1 spoon starch 1 spoon salt, black pepper and 1spoon cooking wine together.
5. 5. Add oil into your wok, heat oil into high temperature.
6. 6 add salted chicken cube and seasoning in the bowl, stir fry them quickly for 2 minutes until them cooked
7. 7 add cooking sauce and peanuts, fry them until sauce is absorb.

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So that's going to wrap it up for this special food Steps to Prepare Ultimate Kun Pao chicken. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!