My Salt & Pepper Squid with Szechuan pepper 🙄

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, My Salt & Pepper Squid with Szechuan pepper 🙄. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we must first prepare a few components. You can have My Salt & Pepper Squid with Szechuan pepper 🙄 using 5 ingredients and 4 steps. Here is how you cook it.

For supper i just wanted squid done this way they were lovely.#Starter#supper#Fish#Squid

Ingredients and spices that need to be Make ready to make My Salt & Pepper Squid with Szechuan pepper 🙄:

1. 3 pieces Squid
2. 1 heaped tbls salt and pepper seasoning
3. 1 pinch Szechuan peppers
4. 1 Green Chilli peper diced
5. 1 tsp Butter

Instructions to make to make My Salt & Pepper Squid with Szechuan pepper 🙄

1. Cut the squid into long thin pieces, chop the chilli pepper
2. Melt the butter and add the chilli peppers fry for 1 minute.
3. Then add the squid and fry on high for 40 secounds then turn down to medium heat and cook stiiring often.
4. Near the end of cooking add the salt n pepper and szechuan mix all over the squid then serve hot.

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So that is going to wrap this up for this exceptional food Recipe of Homemade My Salt & Pepper Squid with Szechuan pepper 🙄. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!