Veg lollipop with edible stick

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Veg lollipop with edible stick. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Veg lollipop with edible stick is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Veg lollipop with edible stick is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Veg lollipop with edible stick, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg lollipop with edible stick delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg lollipop with edible stick is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg lollipop with edible stick estimated approx 45 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Veg lollipop with edible stick using 23 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Veg lollipop with edible stick:

1. 1/2 cup cooked mashed rice
2. 1 tbsp cornflour
3. 1 cup chopped fresh vegetables like-
4. Cabbage, Carrot, Capsicum, Onion
5. 1 tsp chopped ginger
6. 1 tbsp chopped garlic
7. 1 tsp vinegar
8. 1 tbsp chopped green chillies
9. 1 tsp ajinomoto
10. 1 tsp pepper powder
11. 1 tbsp lemon juice
12. 1 tbsp Garam masala
13. 1 tsp red chilli sauce
14. 2 tbsp chopped coriander leaves
15. to taste Salt
16. 1 tbsp Bread crumbs
17. 1 cup oil for frying
18. For sticks-
19. 1 cup All purpose flour
20. 1/2 tsp Carom seeds
21. to taste Salt
22. 1 tsp butter
23. as needed Water for kneading dough

Instructions to make to make Veg lollipop with edible stick

1. Mix all chopped vegetable,cooked mashed rice and cornflour,bread crumbs and keep it in refrigerator.
2. Mix all purpose flour,salt,carom seeds, butter and water and knead stiff dough.
3. Roll them in hands to give it stick shape and fry it in oil.
4. Now take prepared vegetable mixture out of refrigerator and give it a Lollipop shape with prepared sticks.Then fry it was low flame till it turns out golden in colour.
5. Take out of oil and Serve hot with ketchup.

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So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Veg lollipop with edible stick. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!