Fenugreek Veg Fried Rice

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Fenugreek Veg Fried Rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fenugreek Veg Fried Rice is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Fenugreek Veg Fried Rice is something that I have loved my whole life.

Many things affect the quality of taste from Fenugreek Veg Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fenugreek Veg Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fenugreek Veg Fried Rice is serves 4 servin. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Fenugreek Veg Fried Rice using 13 ingredients and 18 steps. Here is how you cook it.

#MMC2019 Fenugreek Veg Fried Rice..It's super healthy,the way it's cookedVariety Of Rice
#Post 1

Ingredients and spices that need to be Take to make Fenugreek Veg Fried Rice:

1. 1 cup rice
2. 2 handful methi leaves
3. 2 tomatoes chopped or puree
4. 1 capsicum cut into small cubes
5. 1 carrot cut into small cubes
6. 3 tbsp peas
7. 10-12 garlic cloves finely chopped
8. 1 inch piece ginger finely chopped
9. 6 green chilles green chilles in good quantity, will taste bland
10. 3 tsp desiccated coconut powder
11. 3 tbsp ghee
12. 1/2 tsp Turmeric Powder
13. To taste salt

Instructions to make to make Fenugreek Veg Fried Rice

1. Wash the methi leaves, roughly chop it, sprinkle little salt over it and keep it aside for 5_7 mins.
2. Keep it aside.
3. Rinse it under running tap water with the help of colander
4. Wash and soak rice for 12-15mins.
5. Rinse again.
6. Take good quantity of water in a saucepan and allow it to boil.
7. Add salt and 1tsp of cooking oil.
8. When waters starts boiling,add rinsed rice, carrot and peas.
9. Cook on medium flame, for 8-10mins or till rice is cooked 90%.
10. Cook rice according to the quality of rice or as per instructions given in the pack.
11. Drain the excess water with the help of colander and keep rice under running water for 10-22 secs,yo avoid making rice mushy.
12. Heat oil in a frying pan,add ginger,garlic, green chilles and saute it for a minute.
13. Add tomato puree and cook for a minute on high flame.
14. Add methi leaves and saute it for 5mins.
15. Add desiccated coconut powder,haldi,salt,mix well and cook for 2mins.
16. Add cooked rice, capsicum and stir fry for 2mins.
17. Serve hot with your favorite rakta.
18. Our rice is ready to dish out

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Homemade Fenugreek Veg Fried Rice. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!