Brenda's Peppermint Mocha Bark

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Brenda's Peppermint Mocha Bark. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few components. You can have Brenda's Peppermint Mocha Bark using 12 ingredients and 4 steps. Here is how you can achieve it.

Very good! :chef

Ingredients and spices that need to be Take to make Brenda's Peppermint Mocha Bark:

1. bottom layer
2. 12 oz dark chocolate chips
3. 1/2 cup whole coffee beans
4. 1 tbsp butter
5. middle layer
6. 12 oz milk chocolate chips
7. 1 tbsp butter
8. 1 cup coarsely crushed chocolate sandwich cookies
9. top layer
10. 12 oz white chocolate chips
11. 2 tbsp butter
12. 1/2 cup crushed red & white candy canes or mints

Steps to make to make Brenda's Peppermint Mocha Bark

1. Bottom layer: melt dark chocolate and butter in microwave at 30 second intervals, stir until smooth and creamy. Mix with coffee beans and spread in greased 13x9 pan. Freeze for 15 minutes.
2. Middle layer: melt milk chocolate and butter until smooth and creamy. Stir in crushed cookies, spread over dark chocolate layer. Freeze for 15 more minutes.
3. Top layer: melt white chocolate and butter until smoothed and creamy. Spread over milk chocolate layer. Sprinkle with crushed candies.
4. Refrigerate until set - about 4 hours should suffice. Break into pieces.

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So that is going to wrap it up for this exceptional food Simple Way to Make Perfect Brenda's Peppermint Mocha Bark. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!