Beef stew served with chapati and rice

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Beef stew served with chapati and rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Beef stew served with chapati and rice is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Beef stew served with chapati and rice is something that I have loved my whole life.

Many things affect the quality of taste from Beef stew served with chapati and rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew served with chapati and rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef stew served with chapati and rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef stew served with chapati and rice estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can cook Beef stew served with chapati and rice using 13 ingredients and 4 steps. Here is how you cook that.

My son likes this dish

Ingredients and spices that need to be Make ready to make Beef stew served with chapati and rice:

1. 1/4 kilo beef
2. 2 potatoes
3. 1 onion
4. 2 tomatoes
5. Pinch salt
6. leaves Coriander
7. Turmeric powder
8. Capsicum
9. Ginger and garlic (crushed)
10. 1 carrot grated
11. Small glass of boiled peas
12. Pinch pilau spices
13. 2 Tbls cooking oil

Steps to make to make Beef stew served with chapati and rice

1. Boil the beef until it's tender add salt and as it boils prepare the other ingredients.
2. When beef is tender set it aside and pour the oil in the pan fry the onion, ginger, garlic, capsicum, coriander leaves, turmeric and pilau spices
3. Then add the beef fry a little then add the potatoes, carrots and peas fry a little then add the tomatoes and any soup that remained in the beef when boiling. If non remained add some water for your soup
4. You can serve when tomatoes are cooked.

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