Mexican rice

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Mexican rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mexican rice is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Mexican rice is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Mexican rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican rice is 2 to 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Mexican rice using 10 ingredients and 10 steps. Here is how you cook it.

Quick dinner recipe

Ingredients and spices that need to be Get to make Mexican rice:

1. 1 Cup Rice (Washed and rinesed
2. 2 tbsp Peas
3. 1 capsicum
4. 1 onion
5. 1 2 green chilli
6. 1/2 tea spoon Black pepper powder
7. to taste Salte
8. Oil
9. 1/2 tea spoon Ginger garlic paste
10. 1 tomato

Instructions to make to make Mexican rice

1. Firstly take kadai add 2 tbsp spoon oil and roast basmati rice Make sure rice well and drain of the water
2. Roast on low flame 5 minutes or till nutty aroma comes out and rice beacam Golden brown.
3. Now add onion, tomato,capsicum, peas, ginger garlic paste
4. Saute for 2 minutes and vegetables are shirnk
5. Now add to 2 cup of water and add paper powder salt and mix well
6. Get the water and boil it to high flame.
7. Now cover to 20 minutes or till rice is cooked completely.
8. After 20 minutes stir rice gently without breaking rice grains.
9. Turn off the flame. cover and rest for 5 minutes before serving.
10. The mexican rice is ready to serve lemon juice and Coriander leaves

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This isn't a full guide to fast as well as easy lunch recipes yet its good something to chew on. Hopefully this will certainly obtain your creative juices moving so you can prepare delicious dishes for your household without doing way too many square meals on your trip.

So that is going to wrap this up for this exceptional food Easiest Way to Make Perfect Mexican rice. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!