Singapore Rice

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Singapore Rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Singapore Rice is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Singapore Rice is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Singapore Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singapore Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Singapore Rice using 11 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Singapore Rice:

1. 1 cup rice
2. 1 spring onion
3. 1/2 cup capsicum
4. 1/2 cup carrot
5. 1 tbsp chopped garlic
6. 1/2 tsp black pepper powder
7. 1 tsp vinegar
8. 1 green chilli
9. 2 tbsp Red chilli sauce or Peri Peri Sauce 1 tbsp soya sauce
10. 1 tbsp Chilli Garlic sauce
11. 2 eggs fried & cut into strips

Instructions to make to make Singapore Rice

1. Rinse the rice and soak it for 15 minutes. Now cook rice and keep it aside.
2. Heat oil in a wok/kadai over high flame, toss in garlic and fry until oil becomes fragrant.
3. Then add spring onions, green chilli and carrots. Saute for 2 minutes. Add capsicum & eggs, sprinkle salt & continue frying till they are half done.
4. Now add cooked rice. Mix all the sauces and pour on the rice evenly. Sprinkle black pepper powder, mix everything well and toss over high flame for 2-3 minutes.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Favorite Singapore Rice. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!