Rice Roulade with mixed vegetables

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Rice Roulade with mixed vegetables. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Rice Roulade with mixed vegetables is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Rice Roulade with mixed vegetables is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Rice Roulade with mixed vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Roulade with mixed vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Rice Roulade with mixed vegetables using 11 ingredients and 16 steps. Here is how you cook it.

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In my endeavor to be off wheat for a few weeks, I've been experimenting with alternatives. One such is 'Rice'. 'My experiments with rice' have come up with a few awesome recipes. My daughter when home, keeps demanding something or the other to eat and her love for momos made me come up with this recipe.
* The name was given by her only.

It tastes excellent if eaten fresh and hot. The filling can be changed according to preference.

Ingredients and spices that need to be Get to make Rice Roulade with mixed vegetables:

1. 1 bowl rice flour
2. 1 bowl water
3. as required Oil
4. 1 bowl finely grated carrots
5. 1 bowl finely chopped cabbage
6. 2 tbsp finely chopped capsicum
7. 3 cloves finely grated garlic
8. 3 tbsp finely chopped coriander
9. 1/2 tsp black pepper powder
10. 1/2 cup marinara/pizza sauce
11. to taste Salt

Instructions to make to make Rice Roulade with mixed vegetables

1. In a heavy bottom pan heat 1 bowl of water. Add 1/2 tsp salt and 1 tsp oil to it. Bring it to a boil.
2. Switch off the gas and add 1 bowl of rice flour to the boiling water with continuous stirring till it becomes lumpy.
3. Cover the vessel and leave it for 6-7 minutes to let it cook in it's heat and cool slightly.
4. Meanwhile mix grated carrots, cabbage, capsicum and salt. Leave for a minute.
5. Squeeze out the water released from the mixture. Add garlic, coriander, pepper and adjust salt if required. Mix well.
6. Transfer the rice flour mixture to a plate. Apply little oil to your palms and knead the mixture,when still warm to a soft dough.
7. Keep enough water in a steamer for heating.
8. Apply oil on one side each of the two plastic sheets.
9. Take a medium sized ball of the rice flour dough and place on the greased side of one of the plastic sheets. Cover with another sheet with greased side facing the ball. Press gently and roll into a 3--4 mm thick chapatti with a rolling pin or hand.
10. Remove the top sheet gently.
11. Spread a tsp of marinara sauce on the rice chappati. Spread about 1 Tbsp of vegetable mixture on the chappati.
12. Now gently lift the plastic sheet from one end and fold, to form a roll(like sushi). Don't make very thin rolls, else it'll break.
13. Grease the steamer plate and place the roll carefully on it.
    (I used a greased strainer on a heavy vessel as a steamer)
14. Similarly prepare other rolls too. Cover the steamer and cook on low- medium heat for about 10 minutes.
15. Switch off the gas and remove the lid. If the rolls are done, they would become slightly translucent and firm.
16. Lift the rolls gently and place them in a plate. Cut into rings, about 1 inch thick, with a sharp knife and serve hot with sauce of your choice.

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So that is going to wrap it up with this special food Steps to Make Ultimate Rice Roulade with mixed vegetables. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!